‍HUE'S WHITE LOTUS TEA

The Ancient Hue' lotus flowers, one of the premium lotus varieties favored by the Nguyen Dynasty kings in the past, are naturally grown and carefully nurtured before scenting the base of ancient Snow Shan tea. Artisans use skillful tea-making techniques to bring out a delicate, gentle lotus scent in the light green tea, which has a mildly astringent and delightful taste, creating a premium Vietnamese specialty tea.

• Region: Lung Vai, Muong Khuong, Lao Cai
• Elevation (above sea level): 1300 - 1700m
• Degree of oxidation: 0 (from 1 to 5. Complete oxidation is 5)
• Harvest time: Spring 2024